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    You are in: Home / Recipes / Butterscotch Creme Brulee With Caramel Corn Recipe
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    Butterscotch Creme Brulee With Caramel Corn

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    Nutritional Facts for Butterscotch Creme Brulee With Caramel Corn

    Serving Size: 1 (216 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 699.6
     
    Calories from Fat 428
    61%
    Total Fat 47.5 g
    73%
    Saturated Fat 26.3 g
    131%
    Cholesterol 370.5 mg
    123%
    Sodium 270.5 mg
    11%
    Total Carbohydrate 61.6 g
    20%
    Dietary Fiber 0.9 g
    3%
    Sugars 54.1 g
    216%
    Protein 7.9 g
    15%
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