Butterscotch Cinnamon Rolls

Total Time
Prep 10 mins
Cook 30 mins

Got this recipe from a woman at our church potluck. It's become a family favorite!

Ingredients Nutrition


  1. Spray bundt pan with Pam. Add nuts, raisins, and frozen rolls.
  2. Mix pudding mix, sugars and cinnamon together and pour over rolls.
  3. Drizzle melted butter over all.
  4. Cover with plastic wrap and a towel and let rise overnight or all day.
  5. Bake in 350 degree over for 30 minutes.
  6. Turn over on platter while still very warm.
Most Helpful

5 5

This is sooooo good! I can't wait to make these again.