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    You are in: Home / Recipes / Butterscotch & Chocolate Chip Cookies Recipe
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    Butterscotch & Chocolate Chip Cookies

    Butterscotch & Chocolate Chip Cookies. Photo by pammyowl

    1/3 Photos of Butterscotch & Chocolate Chip Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    15 mins

    11 mins

    Alaskan Baker's Note:

    Yummy! 1 year olds-adults love these cookies. I made them while I was baby sitting.

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    Serves: 15



    Units: US | Metric


    1. 1
      Combine flour, baking powder, and salt in a bowl.
    2. 2
      Beat butter and white+brown sugars in an other bowl.
    3. 3
      Add vanilla.
    4. 4
      Add eggs and beat between each one.
    5. 5
      Mix in flour Mixture.
    6. 6
      Make walnut sized cookies and place on greased cookie sheet.
    7. 7
      Bake for 11 minutes at 375* F.

    Ratings & Reviews:

    • on August 26, 2013


      These cookies are really just okay. Pros: -Crispy outsides -Chewy insides Cons: -WAY too many chips. Should be cut in half. It's almost impossible to even roll these into a ball. -Buttery. All you can taste is butter! I disagree about them being flat, though. I thought with such little flour they would be, but the size was actually decent. Just too many ingredients shoved in a low-dough cookie. And too much butter vs flour.

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    • on June 10, 2013


      I made these over the weekend. The flavor was good, but like another reviewer said, they really do go quite flat. Thank you for posting. (Made for "Alphabet Soup tag" )

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    • on June 09, 2013


      These needed more flour, they flattened out quite a bit. I used heath chips along with the chocolate chips as I didn't have butterscotch chips. The flavor was great, though! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Butterscotch & Chocolate Chip Cookies

    Serving Size: 1 (94 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 382.6
    Calories from Fat 177
    Total Fat 19.7 g
    Saturated Fat 12.7 g
    Cholesterol 57.3 mg
    Sodium 311.6 mg
    Total Carbohydrate 50.0 g
    Dietary Fiber 1.1 g
    Sugars 34.4 g
    Protein 3.6 g

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