Butterscotch Caramel Coffee Cake

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READY IN: 40mins
Recipe by Manami

Prepare this the night before and then bake it the next day. It is very easy and good. I found this on a Bed & Breakfast web site but have tweaked it since. Did not include the waiting to proof time - overnight.

Ingredients Nutrition


  1. Night Before Preparation:.
  2. Spray angelfood cake pan or bundt pan with butter-flavored cooking spray.
  3. Place ingredients in pan in order - just the way they appear.
  4. Leave covered on counter overnight.
  5. Next Day:.
  6. Preheat oven to 350°F.
  7. Bake for 30 minutes.
  8. Cover with foil after 15 minutes.
  9. Now - you can enjoy.

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