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    You are in: Home / Recipes / Butterscotch Brownies(cake Mix) Recipe
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    Butterscotch Brownies(cake Mix)

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    mandabears's Note:

    This is a little different than most of the butterscotch brownies already posted. I think the condensed milk makes the brownies really chewy. The end result is excellent.

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    • 18 1/4 ounces yellow cake mix
    • 1/3 cup butter, softened
    • 3 eggs
    • 1 cup chopped pecans, toasted
    • 1 cup butterscotch chips
    • 1 (14 ounce) can condensed milk
    • 1 teaspoon vanilla extract

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      In a large bowl mix cake mix, butter and 1 egg at medium speed until mixture is crumbly.
    3. 3
      Press evenly in 13 x 9 pan.
    4. 4
      Bake for 15 minutes.
    5. 5
      Remove from oven.
    6. 6
      Sprinkle with pecan and chips.
    7. 7
      In a bowl mix condensed milk, 2 eggs and vanilla extract.
    8. 8
      Pour evenly over chip/nut layer.
    9. 9
      Bake 25-30 minutes or until center is set.
    10. 10
      Cool thoroughly.
    11. 11
      Cut into bars.
    12. 12
      Store covered at room temperature.

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    Ratings & Reviews:

    • on April 24, 2006

      55

      This was great. I used a Betty Crocker butter pecan cake mix instead of yellow. I will make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2004

      55

      I just made these,wanted something quick for Hubbie,and forgot to read instuctions,lol,mixed it all together and I have to say,is best brownies I ever had,so chocolaty.I also threw some choocolate chips on top and let melt and oh what a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Butterscotch Brownies(cake Mix)

    Serving Size: 1 (1449 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 167.6
     
    Calories from Fat 75
    44%
    Total Fat 8.3 g
    12%
    Saturated Fat 3.4 g
    17%
    Cholesterol 26.4 mg
    8%
    Sodium 131.4 mg
    5%
    Total Carbohydrate 21.2 g
    7%
    Dietary Fiber 0.4 g
    1%
    Sugars 15.9 g
    63%
    Protein 2.4 g
    4%

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