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    You are in: Home / Recipes / Butterscotch Brownie Mix in a Jar Recipe
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    Butterscotch Brownie Mix in a Jar

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    lkadlec's Note:

    Butterscotch Brownie mix in a jar with tag attached with directions on how to prepare the mix. These make wonderful gifts to give any time of year and also for wedding favors, hostess gifts, baby showers or take to a cookie exchange and make sure to bake some up so people know what they taste like to. Store in a cool dry place away from a heat source so condensation and clumping does not occur. Enjoy!

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    Ingredients:

    Yield:

    brownies

    Units: US | Metric

    Ingredients to prepare mix

    Directions:

    1. 1
      Mix together flour, salt and baking powder.
    2. 2
      Set aside. Layer ingredients in order given in a 1 quart 2 sized wide mouth canning jar.
    3. 3
      Add flour mixture last. Press each layer firmly in place.
    4. 4
      Attach this message to jar:
    5. 5
      Butterscotch Brownies Empty jar of brownie mix into large mixing bowl. Use your hands to thoroughly blend mix. Add: 3/4 cup butter or margarine,softened at room temperature. DO NOT USE DIET MARGARINE. Mix in 2 eggs, slightly beaten and 2 teaspoons vanilla. Mix until completely blended. Spread batter into a sprayed 9 x 13 inch metal pan. Bake at 375 degrees F (190 degrees C) for 25 minutes. Cool 15 minutes in baking pan. Cut brownies into 1 1/2 inch squares. Cool completely in pan.

    Ratings & Reviews:

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    Nutritional Facts for Butterscotch Brownie Mix in a Jar

    Serving Size: 1 (1115 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 196.3
     
    Calories from Fat 82
    42%
    Total Fat 9.2 g
    14%
    Saturated Fat 4.4 g
    22%
    Cholesterol 32.8 mg
    10%
    Sodium 150.3 mg
    6%
    Total Carbohydrate 27.2 g
    9%
    Dietary Fiber 0.6 g
    2%
    Sugars 18.5 g
    74%
    Protein 2.0 g
    4%

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