Butterscotch Bread Pudding for 2

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READY IN: 50mins
Recipe by jrthrmn

Warm and good with vanilla ice cream.

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. Place bread cubes in buttered 2-1/2 cup casserole.
  3. Beat egg slightly, stir in butter, milk, brown sugar, seasonings and raisins.
  4. Pour egg mixture on bread cubes.
  5. Bake until knife inserted halfway between center and edge comes out clean, about 40 minutes.
  6. Serve warm.
  7. Top with ice cream if you like.

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