Butterscotch Bread

READY IN: 1hr 20mins
Top Review by katew

I had a fabulous result so thank you - i took this bread to my mother's on Good Friday and it cut beautifully and we put butter on it and everyone loved it. I added chopped walnuts to give some texture.

Ingredients Nutrition


  1. Preheat oven to 350°F (175°C).
  2. Lightly grease two 9x5 inch loaf pans.
  3. In a large bowl, stir together the flour, baking soda, salt and brown sugar.
  4. Stir in the eggs, buttermilk and melted butter all at once.
  5. Mix just enough to moisten.
  6. Pour batter into prepared pans.
  7. Bake in preheated oven for 60 minutes, or until golden brown and a tooth pick inserted into center of a loaf comes out clean.

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