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    You are in: Home / Recipes / Butterscotch Apple Crisp (Crock Pot) Recipe
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    Butterscotch Apple Crisp (Crock Pot)

    Butterscotch Apple Crisp (Crock Pot). Photo by Baby Kato

    1/1 Photo of Butterscotch Apple Crisp (Crock Pot)

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    10 mins

    5 hrs

    Sweet Diva's Note:

    From Quick Cooking (now called Simple & Delicious)Magazine. Sliced apples are sprinkled with a tasty topping made with oats, brown sugar and butterscotch pudding mix. Served wtih ice cream, this dessert is always well received.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place apples in a 3-qt. slow cooker.
    2. 2
      In a large bowl, combine the brown sugar, flour, oats, pudding mix and cinnamon.
    3. 3
      Cut in butter until mixture resembles coarse crumbs.
    4. 4
      Sprinkle over the apples.
    5. 5
      Cover and cook on low for 5 to 5-1/2 hours or until apples are tender.
    6. 6
      Serve with ice cream if desired.
    7. 7
      Yield: 6 servings.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on May 06, 2009

      55

      This was sooooooo good! I used normal oats, not quick. I rubbed the butter in with my hands, cutting it in would of taken forever... thats about the only changes I made. Easy and very tasty. Great with vanilla icecream.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2008

      55

      This is a lovey crisp. It was truly quick and easy to make. The sweetness of the crisp is mellowed by the tartness of the apples. Not only did it taste amazing but the house smelled incredible while it was cooking. Thanks so much for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Butterscotch Apple Crisp (Crock Pot)

    Serving Size: 1 (189 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 369.1
     
    Calories from Fat 144
    39%
    Total Fat 16.1 g
    24%
    Saturated Fat 9.8 g
    49%
    Cholesterol 40.6 mg
    13%
    Sodium 121.5 mg
    5%
    Total Carbohydrate 56.8 g
    18%
    Dietary Fiber 4.1 g
    16%
    Sugars 39.5 g
    158%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    butterscotch pudding mix

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