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    You are in: Home / Recipes / Butternut Squash With Browned Butter and Thyme Recipe
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    Butternut Squash With Browned Butter and Thyme

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    • on November 30, 2010

      This was fantastic. I was making for a friend's family though so instead of thyme I used cinnamon and they asked for the recipe. Success! (We had it too and it was a fave.)

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    Nutritional Facts for Butternut Squash With Browned Butter and Thyme

    Serving Size: 1 (181 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 153.7
     
    Calories from Fat 79
    51%
    Total Fat 8.8 g
    13%
    Saturated Fat 5.5 g
    27%
    Cholesterol 22.9 mg
    7%
    Sodium 68.2 mg
    2%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 3.5 g
    14%
    Sugars 3.7 g
    15%
    Protein 1.8 g
    3%
    Detailed Nutrition Values About Nutrition Info
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