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    You are in: Home / Recipes / Butternut Squash Stuffed Shells Recipe
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    Butternut Squash Stuffed Shells

    Butternut Squash Stuffed Shells. Photo by Chef #711393

    1/1 Photo of Butternut Squash Stuffed Shells

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Chef #711393's Note:

    We love this dish for Fall dinners. It is very good and a good use for squash. I tried to make sure it isn't already on Recipezaar. I didn't want anyone to miss having a chance to enjoy this dish during Autumn. Sometimes I add some sliced black olives to the sauce. My family loves black olives. This is from my notebook of very old recipes that I am trying to put on Recipezaar for safe keeping, so I don't know where it originally came from.

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    Ingredients:

    Serves: 5-6

    Yield:

    shells

    Units: US | Metric

    Directions:

    1. 1
      Cook shells in water. Drain, Mix sauce, milk, and 1 Tablespoon Sage and Nutmeg. Mix Ricotta, Egg, 1/2 Cup Asiago, 1/2 Cup Mozzarella, and remaining 1/4 Teaspoon Sage. Stir in squash. Fill shells with Cheese Mixture. Place in 2 quart Baking Dish. Pour sauce over shells. Sprinkle with remaining cheeses. Cover. Bake 20 minutes at 350 degrees, Uncover and bake 15 more minutes. Cool. This can be covered and refrigerated up to 2 days. You can reheat it at 350 degrees for 30 minutes.

    Browse Our Top Pasta Shells Recipes

    Ratings & Reviews:

    • on November 07, 2011

      55

      A really great balance of flavors, as well as a great way to use the squash I inevitably pick up at the farmer's market every fall!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Butternut Squash Stuffed Shells

    Serving Size: 1 (192 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 292.2
     
    Calories from Fat 167
    57%
    Total Fat 18.5 g
    28%
    Saturated Fat 11.2 g
    56%
    Cholesterol 103.4 mg
    34%
    Sodium 244.4 mg
    10%
    Total Carbohydrate 14.7 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 2.4 g
    9%
    Protein 17.9 g
    35%

    The following items or measurements are not included:

    jumbo pasta shells

    alfredo sauce

    asiago cheese

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