1 Review

I made this today and it was exceptional. I did cut the olive oil in half and had to add just a little skim milk to get the mixture to do right in the blender but otherwise followed the recipe as written. I love butternut squash and this is a perfect filling cold weather soup.

0 people found this helpful. Was it helpful to you? [Yes] [No]
annroberts54 April 08, 2007
Butternut Squash Soup