2 Reviews

This was made using squash that had been roasted. The garlic was cooked along with the onion. The soup was pureed using my immersion blender. Overall a nice creamy, fall soup.

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PaulaG October 15, 2012

A nice creamy soup and I was in need of a recipe to use up squashes and my sage plant. Hubby liked the garlic flavor

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karen in tbay February 22, 2008
Butternut Squash, Roasted Garlic & Sage Soup