1 Review

I thought this recipe was very good. I think it could have been a little sweeter and just a little more than a dash of cinnamon. It was kind of like a sweet potato pudding. Also it did not say how hot to cook it. I cooked it at 350 for 55 minutes and it was done.

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Mrs. J September 11, 2008
Butternut Squash Casserole II