5 Reviews

This bread was great, I loved the rich flavor. I had some frozen squash, so I used that and it turned out nice. This will make a nice addition to my holiday gift trays.

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GardenCook November 23, 2008

Sorry, this just didn't work for me. It IS moist as stated, but also heavy and too sweet. I think some baking powder is needed, as it didn't raise much. I also think it has too much oil.

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Outta Here September 07, 2008

I used butternut squash and coconut pudding. I thought this came out really oily and did not have enough squash. Thanks though.

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Jacque mamma of 2 October 26, 2007

My house smelled sooo good while this was baking. I couldn't wait to have a piece! I used butternut squash and french vanilla pudding. Very good bread!

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cookn4mytwins October 21, 2007

This was yummy. I used Coconut pudding, and butterCUP squash. It had a nice, moist texture and a delicious flavor. It went well with coffee! Thanks so much.

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Rachie P November 04, 2006
Butternut Squash Bread