Prep 1 min
Cook 2 mins
This is a substitution we have used for years in baking.
- Add vinegar to milk.
- Let sit for 2 to 3 minutes.
- Use in recipe calling for buttermilk.
i use this all the time. clever you for writing out a recipe so others know , this really works made for u.s. southern leg of new world tour
i have been using this forever...i dont even buy buttermilk when needed. great!
OMG!! My brain is so HAPPY to find this receipe!! I'll never buy Buttermilk again!! THANKS for sharing! AWESOME!!