Buttermilk Pie With Raisins

Total Time
Prep 10 mins
Cook 40 mins

This buttermilk pie has raisins. From Grandma Koppes, so it's an oldie. Has two crusts.


  1. Mix together.
  2. Put between 2 pie crusts.
  3. Bake 350 degrees for 30-40 minutes.
Most Helpful

As much as I wanted to like it, this pie was not good. too much spice for this little bit of filling. I only used one crust since it was a custard type pie. The bottom crust was really uncooked and soggy while good and brown around the edges. It just had a very odd taste. I had pinned this but deleted it after I tasted it, won't do this one again as it was just a waste of ingredients.

D. Goad October 21, 2013