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I wasn't sure whether this was supposed to be served warm or cold so I tried it both ways and found cold to be better. I don't know how big the pastry shell was supposed to be, but I had about half the mix left over? I also found it very lemony, next time I'd use only one teaspoon of lemon extract. But it was a great easy way to use up some leftover buttermilk.

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Chickee November 01, 2009

I'm wondering how much bodily damage can be done if I eat the whole thing.

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gailanng November 12, 2012

forgot to rate it.

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pen25 August 11, 2010
Buttermilk Pie