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    You are in: Home / Recipes / Buttermilk Pancakes Recipe
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    Buttermilk Pancakes

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 20, 2011

      This made a lot of pancakes but it will be great for this week's mornings. These pancakes are very yummy and have a great texture. Thanks makadu :) Made for All you can cook buffet

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    • on June 20, 2010

      Perfect high rising fluffy pancakes with crispy edges - used for the thumbnail-sized blueberries we picked yesterday! Will be our new "Go-To" pancake recipe from here on. Thanks for posting this total keeper!

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    • on February 15, 2009

      These are excellant pancakes, they were quick and easy to make. I made them in some large molds that I have, a large heart and a large flower. They turned out perfect, for Valentines Day. These beauts were big, thick, tender, light and fluffy. With a great buttermilk flavor. I served them with strawberries and strawberry syrup and whipped cream...sooo good, I will most definitely use this recipe again.

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    Nutritional Facts for Buttermilk Pancakes

    Serving Size: 1 (180 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 359.2
     
    Calories from Fat 50
    14%
    Total Fat 5.6 g
    8%
    Saturated Fat 2.1 g
    10%
    Cholesterol 146.0 mg
    48%
    Sodium 1370.1 mg
    57%
    Total Carbohydrate 59.2 g
    19%
    Dietary Fiber 1.6 g
    6%
    Sugars 11.2 g
    45%
    Protein 16.5 g
    33%

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