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    You are in: Home / Recipes / Buttermilk Herb Marinade Recipe
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    Buttermilk Herb Marinade

    Buttermilk Herb Marinade. Photo by Chef #428885

    1/6 Photos of Buttermilk Herb Marinade

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    ~Nimz~'s Note:

    This is a great marinade to use on chicken or pork. The buttermilk has a tangy kick and it works well as a tenderizer. Just marinade for 1 to 4 hours and discard the marinade and cook.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl whisk together all the ingredients.
    2. 2
      Marinade chicken or pork for 1 to 4 hours and discard marinade.
    3. 3
      Cook as desired.

    Browse Our Top Marinades and Rubs Recipes

    Ratings & Reviews:

    • on May 07, 2009

      55

      Fantastic! Added marinade to a ziploc bag containing 4 chicken breasts with bones and skin and froze. Pulled out the night before I cooked them, and let marinate/defrost in the fridge. Baked for an hour at 350 and got the most flavorful, incredibly moist chicken. Absolutely delicious! The whole family enjoyed this. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2008

      55

      This marinade is outstanding, and the quantity given here is enough for about 8 chicken pieces. When I have them in my garden, I usually use fresh herbs for this, dried work as well. I use it for OAMC cooking, as follows. Place marinade in a ziplock bag. Add chicken pieces, and coat chicken well. Remove as much air as possible, and seal the bag. Freeze. Remove from freezer 24 hours before cooking to thaw. Cook as you wish. I usually throw these on the grill.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2014

      55

      Used this marinade prior to making French's Crunchy Onion Chicken with beautiful results. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Buttermilk Herb Marinade

    Serving Size: 1 (291 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 180.8
     
    Calories from Fat 27
    14%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.4 g
    7%
    Cholesterol 9.8 mg
    3%
    Sodium 2173.7 mg
    90%
    Total Carbohydrate 31.7 g
    10%
    Dietary Fiber 1.5 g
    6%
    Sugars 29.1 g
    116%
    Protein 9.1 g
    18%

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