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1/2 Photos of Buttermilk Fried Chicken Breast Filets
Tender, very moist, well seasoned, (not hot/ spicy) fried chicken. Excellent sevrved with Karen' best buttermilk bisciut recipe. Great hot or cold. Needs to soak in buttermilk 24 hrs before cooking.
Units: US | Metric
Serving Size: 1 (297 g)
Servings Per Recipe: 6
The following items or measurements are not included: