1 Review

This recipe is awesome! It is easy to put together and the biscuits come out tender and soft on the inside with a lovely crunch to the crust. Mmmm, the taste is yummy, too. :)
I made half the recipe ending up with 4 large biscuits and one small one. Instead of buttermilk I used chocolate flavoured oat milk and that worked out nicely.
THANK YOU SO MUCH for sharing this awesome keeper with us, swissms.
Made and reviewed for WTTM Tag Game December 2010.

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Lalaloula December 06, 2010
Buttermilk Biscuits With Cranberries