Buttermilk-Apricot Salad

READY IN: 4hrs 15mins
Recipe by carolinafan

Favorite at potlucks or any time.

Top Review by Starweaver

This has been a family favorite for many years. Excellent recipe, thanks for posting.

Ingredients Nutrition


  1. In small saucepan heat undrained pineapple until boiling.
  2. Stir in apricot gelatin until dissolved.
  3. Remove from heat.
  4. Stir in buttermilk.
  5. Transfer mixture to medium bowl.
  6. Cover and chill for 25 to 30 minutes or until cool.
  7. Fold in dessert topping and nuts.
  8. Spoon mixture into a 2-quart baking dish.
  9. Cover and chill for 4 to 24 hours or until set.
  10. To serve, cut into squares.

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