Total Time
Prep 15 mins
Cook 20 mins

In 'The Six O' Clock Scramble' by Aviva Goldfarb


  1. In a large skillet, heat the oil and garlic over medium heat.
  2. After a minute or two, when the garlic begins to sizzle, add the tomatoes and the beans.
  3. Bring it to a low boil and simmer it for 20 minutes, or until the pasta is ready.
  4. Meanwhile, cook the pasta according to package directions.
  5. Add the basil to the tomato sauce about a minute before you drain the pasta.
  6. Season the sauce with salt and pepper.
  7. Drain the pasta and add it to the sauce or mix the pasta and sauce together in a large bowl.
  8. Serve the pasta topped with Parmesan cheese.