The lamb was so tender and everything had so much flavor, it was hard to stop eating! I loved the juice the lemon made and it was great drizzled over the potatoes. I plan to make this for my inlaws when they come to see us, as they both love lamb and I know this will tickle their taste buds!
Wow, talk about full of flavour. I think this recipe would please nearly everyone because it hasn't got any strong spices but it's still incredibly tasty. The lemon and pepper flavours really compliment the lamb and the juices from the meat give the potatoes lots of flavour. I used leg of lamb fillets, which were done after about 25 minutes.