5-Ingredient Butterfinger Pie
photo by gailanng
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) container Cool Whip
- 1⁄3 cup powdered sugar
- 4 butterfinger candy bars, crushed
- 1 graham cracker crust
directions
- Mix cream cheese, cool whip, and powdered sugar till smooth.
- Add half of the candy bars and mix well.
- Pour into crust.
- Sprinkle rest of candy bars on top.
- Refrigerate at least 4 hours.
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Reviews
RECIPE SUBMITTED BY
SteffofMS
United States
I'm 35 years old and I teach headstart. I have two daughters age 9 and 11. I love to cook. It's a passion of mine. I can read cookbooks like a novel. I collect them and am always on the lookout for new ones. I love this site and all the recipes.