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    Butterfinger Dessert

    Average Rating:

     3 Total Reviews

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    • on October 09, 2009

      I have been looking for a recipe with butterfingers and vanilla ice cream. This recipe plus the other ratings helped me create mine. My boyfriend loves butterfinger concretes, but he always complains because they don't actually mix butterfinger into the ice cream. I omitted the sugar, only used 2 vanilla pudding packages, and 1 quart of ice cream. Crust: I omitted the butterfinger in the crust as well. I put the ice cream, pudding, milk, and 3-4 small butterfinger bars (crushed) in a bowl, and mixed till it was smooth. I poured the mixture over the crust, then put in the freezer for 30 minutes to an hour. Once the mixture was firm enough I sprinkled crushed butterfinger (2 small bars) on top, then covered with cool whip. Then I sprinkled the top with 2 more small crushed butterfingers. It was delicious. I used less pudding, because I wanted it to taste more like ice cream than pudding. Thank you for the receipe!!!

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    • on February 18, 2008

      This is really good. I think it would be better with chocolate pudding and chocolate ice cream and frozen instead of refrigerated. Also, I think I would use less pudding and more ice cream because as is, it tastes just like pudding. Thanks for sharing.

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    • on March 12, 2007

      I have not tried this recipe. My copy is slightly different. It calls for no sugar, 1/2 cup saltine crackers, 1 1/2 cup graham cracker, 3 vanilla puddings, 1 quart ice cream, 8oz cool whip. The rest is the same. My copy says it serves 10 to 12. Thanks for posting. Christine (internetnut)

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    Nutritional Facts for Butterfinger Dessert

    Serving Size: 1 (268 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 955.0
     
    Calories from Fat 423
    44%
    Total Fat 47.1 g
    72%
    Saturated Fat 27.7 g
    138%
    Cholesterol 128.5 mg
    42%
    Sodium 1125.4 mg
    46%
    Total Carbohydrate 126.0 g
    42%
    Dietary Fiber 1.8 g
    7%
    Sugars 100.1 g
    400%
    Protein 11.0 g
    22%
    Detailed Nutrition Values About Nutrition Info
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