Buttered Noodles With Garlic and Sun Dried Tomatoes

Total Time
10 mins
10 mins

I was making Shrimp Scampi on evening and forgot about a side dish. I raided the cabinet and refrigerator and this is the result. It was a big hit. We really like garlic, so you may want to back off on it.

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  1. Melt butter in small sauce pan.
  2. Add garlic and cook under low heat for about five minutes.
  3. Add tomatoes and tomato paste and stir until well blended.
  4. Combine noodles, sauce and chopped parsley in a large bowl. Toss until well mixed. Salt and pepper to taste.
  5. Serve immediately.
Most Helpful

5 5

Very nice quick pantry sauce! I had a little over 4 oz medium egg noodles I wanted to use up so halved this recipe but used a full Tbsp tomato paste and 3 oz tomatoes. A little oily from the jarred tomatoes but good flavor. Served with Baked BBQ Chicken and The Best, Most Simple Corn Casserole!!. Thanks for sharing!