Total Time
Prep 3 mins
Cook 0 mins

This is my own creation and I must say that's a treat. It's warm and mellow tasting.

Ingredients Nutrition

  • 283.49 g hot coffee, freshly brewed
  • 2.46 ml almond extract
  • 2.46 ml Molly McButter, powder
  • Splenda sugar substitute (or sugar)


  1. Pour coffee into a heavy mug.
  2. Add remaining ingredients and stir until dissolved.
Most Helpful

5 5

This is very simple and yummy. I usually drink my coffee with cream, but with this coffee I didn't need it. The almond flavoring gives it such a nice flavor plus the touch of Molly McButter is nice. I used regular sugar but just a little. Thanks for sharing!

5 5

This is really good! Had along with breakfast this morning to wake me up. Delicious flavored, and it's so nice for a change! So glad you just posted it! Pam