Buttered Almond Coffee

READY IN: 3mins
Recipe by Annacia

This is my own creation and I must say that's a treat. It's warm and mellow tasting.

Top Review by Lainey39

This is very simple and yummy. I usually drink my coffee with cream, but with this coffee I didn't need it. The almond flavoring gives it such a nice flavor plus the touch of Molly McButter is nice. I used regular sugar but just a little. Thanks for sharing!

Ingredients Nutrition

  • 10 ounces hot coffee, freshly brewed
  • 12 teaspoon almond extract
  • 12 teaspoon Molly McButter, powder
  • Splenda sugar substitute (or sugar)


  1. Pour coffee into a heavy mug.
  2. Add remaining ingredients and stir until dissolved.

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