Butter Tart Slice

"Very much like a butter tart only easier to make! This recipe comes from a communitee cookbook."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
9
Serves:
16
Advertisement

ingredients

Advertisement

directions

  • Mix base ingredients and press into 8" pan.
  • Mix raisin mixture and pour over base.
  • Bake 350 for 30-40 minute.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I have been making this recipe(or one exactly like it) for several years.I always add 1 cup of pecans or walnuts. It always turns out perfect. My family loves it. A pan of 16 squares is usally done in about 15 minutes. And i have to fight everyone off till its' cool enough to cut. Try it, i guarantee you will not be disappointed. The crust is just melt in your mouth and the filling will satisfy any sweet tooth.
     
  2. It's the best and so simple to make.
     
Advertisement

RECIPE SUBMITTED BY

I live in Manitoba Canada. My passions are painting, cooking, and gardening. My favorite cookbooks are community cookbooks. My pet peeve is people comparing themselves to others.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes