Butter-Roasted Carrots

Total Time
25mins
Prep
5 mins
Cook
20 mins

I got this recipe from Cooking Light. I loved it! Even my mother, who is not a big fan of cooked carrots, thought they were really good. A perfect side dish!

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Ingredients

Nutrition

Directions

  1. Preheat oven to 425°.
  2. Combine first 5 ingredients on a baking sheet coated with cooking spray. Bake at 425° for 15 minutes.