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    You are in: Home / Recipes / Butter Pecan Sauce for Ice Cream Recipe
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    Butter Pecan Sauce for Ice Cream

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 03, 2008

      It was out of this world!!! Thank u so much! I put it in top of the crepes which made it very delicious! :]

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    • on October 01, 2007

      Very yummy served with Belgian Waffles! I made a half batch and used 2% milk. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 16, 2006

      Forget the ice cream, cake and bread pudding and just Hand Me A Spoon!! ; ) All kidding aside, this is one Fabulous Sauce! I can't wait to try this on some homemade vanilla ice cream! WOW! Kittencal, you never cease to satisfy my taste buds : ) Great and simple to prepare recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2003

      My husband has a major sweet tooth and he found this to be EXTREMELY RICH! I will make this again for a special treat but I will scale the recipe in half for 4 servings. Thanx Mysterygirl!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Butter Pecan Sauce for Ice Cream

    Serving Size: 1 (105 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 438.1
     
    Calories from Fat 262
    59%
    Total Fat 29.2 g
    44%
    Saturated Fat 12.9 g
    64%
    Cholesterol 68.7 mg
    22%
    Sodium 51.1 mg
    2%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 1.3 g
    5%
    Sugars 40.0 g
    160%
    Protein 2.2 g
    4%

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