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    You are in: Home / Recipes / Butter Pecan Cake Recipe
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    Butter Pecan Cake

    Butter Pecan Cake. Photo by Breezytoo

    1/4 Photos of Butter Pecan Cake

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    Zewbiedoo's Note:

    My mom gave me this recipe.

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    Ingredients:

    Serves: 12

    Yield:

    cake

    Units: US | Metric

    • 1 (18 ounce) package betty crocker butter pecan cake mix
    • 1 (16 ounce) can betty crocker coconut pecan frosting
    • 3 eggs
    • 1/2 cup oil
    • 1 cup water

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Mix all ingredients together -- yes, the frosting too!
    3. 3
      Pour into greased bundt pan.
    4. 4
      Bake 60 minutes at 350°F.
    5. 5
      Serve with whipped cream, if desired.

    Ratings & Reviews:

    • on June 17, 2008

      55

      Wow, this is incredible! So moist and delicious! Easy too and it tastes like from scratch! I followed the ingredients except decreased my oil to 1/3 cup and it's still so moist, I don't think it hurt it at all! Mine was done in about 50 minutes, so you may want to check on it before the hour is up because oven temps can vary. My pics show it made as written, then a slice of it which I made a chocolate glaze and drizzled on, yum! Thanks for sharing your recipe I know we'll have again! :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2013

      55

      This cake was just delicious.....so moist....so easy and I served it with whipped cream.....yummy! I can't wait to make it again.....I am going to try all different cake mixes and frostings. Thanks for sharing.....

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2010

      45

      I made this for Thanksgiving last year as a cake option, and it was gobbled up quickly. People commented on the moistness.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Butter Pecan Cake

    Serving Size: 1 (79 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 264.8
     
    Calories from Fat 175
    66%
    Total Fat 19.5 g
    30%
    Saturated Fat 4.8 g
    24%
    Cholesterol 46.5 mg
    15%
    Sodium 93.4 mg
    3%
    Total Carbohydrate 20.3 g
    6%
    Dietary Fiber 0.9 g
    3%
    Sugars 15.4 g
    61%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    butter pecan cake mix

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