Total Time
Prep 5 mins
Cook 45 mins

Source: Taste of Home

Ingredients Nutrition


  1. In a large bowl, cream butter and confectioners' sugar until light and fluffy.
  2. Beat in extract.
  3. Gradually add flour and mix well.
  4. Roll tablespoonfuls of dough into balls.
  5. Place 1 inches apart on ungreased baking sheets; flatten with a glass dipped in colored sugar.
  6. Bake at 350° for 12-14 minutes or until firm.
  7. Remove to wire racks to cool.


Most Helpful

My friend, Susy, made these for me this Christmas and I LOVED them! Such a creamy, buttery taste! I could have eaten dozens of them.

Garlicgoddess84 January 16, 2009

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