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    You are in: Home / Recipes / Butter Cookies from North Africa (Ghreyba) Recipe
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    Butter Cookies from North Africa (Ghreyba)

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Wylder's Note:

    This simple Egyptian cookie is made of flour, sugar, and butter or oil and then baked.

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    Ingredients:

    Serves: 30-40

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Mix oil or butter and sugar well.
    2. 2
      Add flour gradually and mix.
    3. 3
      Shape into little balls and press down gently to flatten into shape.
    4. 4
      Garnish with an almond.
    5. 5
      Bake in a preheated oven at 400 degrees F for 10 to 15 minutes.
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    Nutritional Facts for Butter Cookies from North Africa (Ghreyba)

    Serving Size: 1 (17 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 124.6
     
    Calories from Fat 72
    57%
    Total Fat 8.0 g
    12%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 0.2 mg
    0%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 0.4 g
    1%
    Sugars 2.0 g
    8%
    Protein 1.5 g
    3%
    Detailed Nutrition Values About Nutrition Info

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