Total Time
Prep 10 mins
Cook 10 mins

Another one of my Xmas cookie recipes. Prep time does not include time for dough to chill.

Ingredients Nutrition


  1. In a large mixing bowl, beat together butter, eggs and almond extract.
  2. In a seperate large bowl, combine flour, powdered sugar, baking soda and cream of tartar. Gradually beat in these dry ingredients to the wet mixture.
  3. Chill dough for at least 2 hours for better handling.
  4. Preheat oven to 375.
  5. On a lightly floured surface, roll out dopugh to about 1/8"-1/4" thickness. Cut into desired shapes w/ cookie cutters. Reroll scraps and cut again.
  6. Place on ungreased cookie sheets and bake at 375 for 6-10 minutes; (depending on size and thckness of your cookies) or until just lightly brown at edges.