Butter Cake With Pineapple Whipped Cream Frosting
Added October 25, 2009 | Recipe #396210
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Loved the pineapple frosting... light, creamy, not too sweet, and loads of pineapple flavor. I used fresh pineapple that I pureed in the blender. The frosting was absolutely awesome. Thanks for sharing:-)
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Nutritional Facts for Butter Cake With Pineapple Whipped Cream Frosting
Serving Size: 1 (179 g)
Servings Per Recipe: 12
Amount Per Serving
% Daily Value
Calories 442.6
Calories from Fat 257
58%
Total Fat 28.5 g
43%
Saturated Fat 15.1 g
75%
Cholesterol 122.0 mg
40%
Sodium 385.4 mg
16%
Total Carbohydrate 43.6 g
14%
Dietary Fiber 0.8 g
3%
Sugars 26.9 g
107%
Protein 4.5 g
9%
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