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    You are in: Home / Recipes / Busy Day Italian Crock Pot Recipe
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    Busy Day Italian Crock Pot

    Busy Day Italian Crock Pot. Photo by HokiesMom

    1/2 Photos of Busy Day Italian Crock Pot

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs

    Lorac's Note:

    I have always done this in the oven as a quick fix dinner. With the crock pot version, you can walk in the door, cook some pasta and toss a salad.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place chicken pieces in crock pot, top with sauce and sprinkle with cheese.
    2. 2
      Cover and cook on high 4-6 hours or on low 8-10 hours.
    3. 3
      Remove chicken to a serving dish, for a thicker sauce stir in tomato paste and spoon over pasta.

    Ratings & Reviews:

    • on July 19, 2008

      55

      This was great!!! It was done in about 5-6 hours and it turned out perfect. I was getting really tired of recipes for chicken parmesan that turned out dry and tough. The chicken in this recipe is tender and juicy. Thanks alot!! Made for your Get Well Cookathon.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2008

      55

      Fabulous dish Lorac! I popped it into the crockpot and it was perfectly done in 6 hours! Served over ABC Pasta shapes and if I could have taken the time would have spelled out Terrific with the shapes for your photos! :) Made for your Get Well Tag event July 2008!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2006

      45

      I love this one. I have 6 kids and if i can set the food in after they go to school and not worrie untill after we have all come in it leaves the time for us to talk, laugh,and just peal off the day,without the worrie of how long dinner will take.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Busy Day Italian Crock Pot

    Serving Size: 1 (336 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 424.3
     
    Calories from Fat 155
    36%
    Total Fat 17.2 g
    26%
    Saturated Fat 4.2 g
    21%
    Cholesterol 51.9 mg
    17%
    Sodium 1914.0 mg
    79%
    Total Carbohydrate 41.7 g
    13%
    Dietary Fiber 1.4 g
    5%
    Sugars 32.7 g
    131%
    Protein 24.7 g
    49%

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