Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This recipe is very quick and easy.


  1. Place chicken in a 13 x 9 baking pan.
  2. Combine onion soup and chicken gravy.
  3. Pour over chicken thighs.
  4. Bake at 350 degrees for 1 hour or untill juices run clear.
  5. You can thicken the sauce with some cornstarch and water if you like.
  6. Good with mashed potatoes.
Most Helpful

I have made this recipe for many years except I use Chicken Breasts. Its really good and easy! Thanks for sharing this recipe.

didi#2 October 19, 2004