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    You are in: Home / Recipes / Buster Bar Dessert Recipe
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    Buster Bar Dessert

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 31, 2010

      This is delicious! I made it for a retirement get-together at work & people raved. The chocolate sauce ended up an odd texture, though - after being in the freezer, it was chewy & didn't really adhere to the ice-cream. I didn't really think this dessert tasted like buster bars. I wanted to put a layer of nuts & chocolate on the crust & on the top of the ice-cream but didn't have enough sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2009

      Thank You Very Much For Posting This Recipe! I Lost My Recipe And I Wanted To Make This For Fathers Day - And As Always, I Can Count On RecipeZaar To Come Through! NOTE: Just Keep In Mind, DON'T USE UNSALTED SPANISH PEANUTS -I Made That Mistake One Time, And It Was AWFUL! LOL Thank You Again SuzieQue!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Buster Bar Dessert

    Serving Size: 1 (259 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 924.6
     
    Calories from Fat 512
    55%
    Total Fat 56.8 g
    87%
    Saturated Fat 26.6 g
    133%
    Cholesterol 106.0 mg
    35%
    Sodium 461.3 mg
    19%
    Total Carbohydrate 98.2 g
    32%
    Dietary Fiber 4.9 g
    19%
    Sugars 75.2 g
    300%
    Protein 14.5 g
    29%

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