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    You are in: Home / Recipes / Bust Your Lips Southern Baked Beans. Recipe
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    Bust Your Lips Southern Baked Beans.

    Bust Your Lips Southern Baked Beans.. Photo by Queen uh Cuisine

    1/1 Photo of Bust Your Lips Southern Baked Beans.

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs


    I never realized my mom had something special with her homemade baked beans until I got older and tasted the inlaws, and other restaurants version of baked beans. I have yet to find anyone that can duplicate or make better. so I hope you enjoy it as much as we have. Also if you add whole or sliced hot dogs, you will have awesome homemade beenie weenies. (Southern slang for hotdogs and beans)

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    Units: US | Metric


    1. 1
      preheat oven to 350 degrees, use large baking dish. Be sure to foil line and parchment paper line with non stick spray on the parchment paper ( this is for easy clean up and the parchment lining is for non metal taste).
    2. 2
      mix all the above ingredients together in a large bowl, pour into baking dish, bake covered with once again, parchment paper then aluminum foil.
    3. 3
      bake for 45 minutes to 1 hour.
    4. 4
      before removing cover, let stand approximately 20 minutes due to dangerous heat. remove cover, stir and let stand another 10 minutes, this allows the sauce to thicken.
    5. 5
      Great hot or cold.
    6. 6
      If preparing this as a main dish, just add one pack of good name brand, beef hot dogs (such as Boar's Head) before baking and you will have a great main dish called "Beenie Weenies".

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on October 14, 2007


      These are really great!!! I made the recipe 3/4 and it still made a full 9X13 pan. I will make these again for sure. Thanks DIAMONDGIRL for sharing a great recipe. Made for PAC Fall 2007

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bust Your Lips Southern Baked Beans.

    Serving Size: 1 (64 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 181.6
    Calories from Fat 79
    Total Fat 8.8 g
    Saturated Fat 2.8 g
    Cholesterol 12.8 mg
    Sodium 384.4 mg
    Total Carbohydrate 23.8 g
    Dietary Fiber 0.5 g
    Sugars 19.9 g
    Protein 2.8 g

    The following items or measurements are not included:


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