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    You are in: Home / Recipes / Burrito Sauce Recipe
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    Burrito Sauce

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

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    Units: US | Metric


    1. 1
      In a skillet, beat butter and saute onion.
    2. 2
      Blend in flour.
    3. 3
      Gradually add broth, stirring to keep smooth.
    4. 4
      Add tomato sauce, garlic salt and chili.
    5. 5
      Cover and simmer 20 minutes.
    6. 6
      Spoon over your favorite burrito.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on June 18, 2012


      This is a great base for a burrito sauce, but it was a bit too thick for me. The burrito sauces I have had do not have a lot of spice in them, so I wasn't disappointed in that aspect. My enchilada sauce has spice to it; the burrito sauce I was after was very much like this posting spice-wise, but was thinner. I added less butter and flour, about 1/4 cup fresh cilantro and doubled the amount of green chilies. Everyone in my household loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2011


      Had to add to much other spices to make it taste just ok. Way to bitter

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 10, 2010


      This is a good base. I added 1tbsp of chili powder and 1 tsp of paprika. I also used garlic powder instead of salt to cut back on the sodium. I recommend this recipe. Just try it and you can fine tune it to your own tastes.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Burrito Sauce

    Serving Size: 1 (110 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 103.7
    Calories from Fat 56
    Total Fat 6.2 g
    Saturated Fat 3.7 g
    Cholesterol 15.2 mg
    Sodium 560.0 mg
    Total Carbohydrate 9.8 g
    Dietary Fiber 1.6 g
    Sugars 4.2 g
    Protein 2.9 g

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