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    You are in: Home / Recipes / Burrito Meat in the Crock Pot Recipe
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    Burrito Meat in the Crock Pot

    Burrito Meat in the Crock Pot. Photo by Color Guard Mom

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs

    puppitypup's Note:

    I can't remember where I got this recipe, but it's really easy and really good. I serve it with soupy pinto beans for "make your own burritos." Serve with Pinto Beans for Make Your Own Burritos

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    Serves: 6-8



    Units: US | Metric

    • 1 chuck roast
    • salt and pepper
    • 0.5 (10 7/8 ounce) can condensed cream of celery soup
    • 1 (7 ounce) can diced green chilies


    1. 1
      Season meat with salt and pepper as you normally would a roast.
    2. 2
      Dump everything in the crock pot.
    3. 3
      Cook on low for 6-8 hours or until meat can be easily pulled apart with a fork.
    4. 4
      Serve shredded in juice.

    Ratings & Reviews:

    • on October 07, 2010


      Excellent and easy. Also works with stew meat purchased in chunks. Garnish with cilantro and lime!

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    • on January 16, 2009


      This was very good and simple, and those two things are my favorite way to make anything. The meat was nice and tender. I had to strain out the chilis for the kids, since we can't have them seeing anything green now can we? :) The celery soup was a great addition that I never would have thought of. I normally use celery soup in place of mushroom, so I will always have everything ready to go for this recipe. I froze half of it, with some juice, with my vacuum sealer, and I will let you know how it comes out after I take it out again. I will make it again. Made and Reviewed for Please Review My Recipe Tag - Thanks! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2008


      I forgot to review this recipe. It is delicious and I have been enjoying it all week long. I made beans and put this roast meat on top of the beans with a slice of cornbread. I also used this meat in a burrito that was fantastic. Thanks for sharing your reicpe with us.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Burrito Meat in the Crock Pot

    Serving Size: 1 (164 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 25.3
    Calories from Fat 10
    Total Fat 1.1 g
    Saturated Fat 0.2 g
    Cholesterol 2.8 mg
    Sodium 583.3 mg
    Total Carbohydrate 3.4 g
    Dietary Fiber 0.5 g
    Sugars 1.3 g
    Protein 0.6 g

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