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    You are in: Home / Recipes / Burrito Burgers Recipe
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    Burrito Burgers

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Karen From Colorado's Note:

    Another change of pace from tacos and burritos but with a Mexican flare.

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    Ingredients:

    Yield:

    Burgers

    Units: US | Metric

    Directions:

    1. 1
      Combine beans, 2 tablespoons of the chili peppers, onion and 3/4 salt.
    2. 2
      Add beef and mix well.
    3. 3
      Form into 8- 5 inch patties.
    4. 4
      Cut cheese slices in half.
    5. 5
      Place 1/2 cheese slice on each beef patty.
    6. 6
      Fold to seal in the cheese, forming a semicircle.
    7. 7
      Grill or fry 5 to 6 minutes.
    8. 8
      Turn and grill or fry 4 to 5 minutes more or until done.
    9. 9
      Serve burgers in warmed tortillas.
    10. 10
      Add lettuce, chopped tomatoe, salsa and remaining chilies as desired.

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    Ratings & Reviews:

    • on July 02, 2007

      25

      We love Mexican food, and my DH loves hamburgers, so I thought this was perfect for us. However, we found them sort of bland, and cooking the refried beans in the meat just gave the burgers an odd flavor. If I tried it again I think I'd add taco seasoning to the meat and use the refried beans as a topping. These were OK, just not exactly suited to our tastes. Thanks anyway!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Burrito Burgers

    Serving Size: 1 (1471 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 314.6
     
    Calories from Fat 139
    44%
    Total Fat 15.5 g
    23%
    Saturated Fat 5.7 g
    28%
    Cholesterol 60.3 mg
    20%
    Sodium 510.8 mg
    21%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 3.1 g
    12%
    Sugars 1.7 g
    7%
    Protein 20.4 g
    40%

    The following items or measurements are not included:

    sharp American cheese

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