Burgers Stuffed with Blue Cheese

"Posted in response to a requested for stuffed burgers."
 
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Ready In:
30mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • In medium bowl stir together ground beef, 1/4 teaspoon salt and 1/4 teaspoon pepper; form into 8 large 1/4-inch thick patties.
  • In small bowl stir together blue cheese, cream cheese and mustard.
  • Place about 2 tablespoons cheese mixture on top of each of 4 patties.
  • Top each with remaining meat patty; press around edges to seal.
  • Place hamburgers in large skillet.
  • Cook over medium heat, turning once, until desired doneness (about 12 minutes for medium).
  • Place hamburgers on buns.
  • In same skillet with drippings place mushrooms and onions, add 1/4 teaspoon salt, 1/4 teaspoon pepper and Worcestershire sauce.
  • Cook over medium high heat, stirring occasionally, until tender (4 to 5 minutes).
  • Meanwhile, place tomato slice on each hamburger, top with grilled mushrooms and onions.

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Reviews

  1. These were fantastic! It went a lot quicker than I thought it would, which was good because by the time I got around to dinner we were starving. I added a bit more Worcestershire sauce to the onions and mushrooms. Thanks Lennie, this is a real winner, I can see these becoming a staple in our house!
     
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RECIPE SUBMITTED BY

I have been sharing recipes here at Recipezaar since October 2001. You won't see me around anymore, although if you're an old-school Zaarite you'll remember that in the past, you couldn't shut me up!
 
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