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Prep 10 mins
Cook 20 mins
I am a fan of the HBO True Blood series. Their chef, Lafayette, came up with a sauce to keep your hamburgers, or beef roast, warm and moist until ready to serve. Just grill up some good hamburger patties and as they cook add them to the sauce until ready to serve. Yummy!
- Saute the onion (and lemon, if you choose to use it) in the margarine. Then add all the other ingredients. Simmer about 20 minutes. Then place the broiled hamburgers (or roast beef slices) in the pot or skillet and steep them in the sauce over very low heat. Serve with extra sauce spooned on top when you're ready.