1 Review

Well let me be the first to tell you that you MUST hurry and make this recipe! It's good--it's really good. I didn't change a thing but I would be interested in seeing how other people choose to plate this recipe. I used cajun spices for the potatoes and they came out crispy and spicy. My favorite part of this recipe was the dipping sauce. Yum!!!!

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ihvhope July 12, 2008
Burgers Au Poivre With Potato Wedges