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    You are in: Home / Recipes / Burger Veggie Packets Recipe
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    Burger Veggie Packets

    Total Time:

    Prep Time:

    Cook Time:

    43 mins

    25 mins

    18 mins

    mommyoffour's Note:

    Oh so easy! I love this in the summer when time is tight and its hot outside. These are so easy to put together and they taste great.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat grill.
    2. 2
      Cut 4 (18x12 inch) sheets of heavy-duty foil; spray center of each with cooking spray.
    3. 3
      In large bowl, mix ground beef, seasoned salt and pepper.
    4. 4
      Shape mixture into 4 patties, 1/2 inch thick.
    5. 5
      In center of each sheet of foil, place 1 cup potatoes, 1/2 of the vegetables and cheese sauce chips, and 1 beef patty.
    6. 6
      Wrap each packet securely using double fold seals, allowing room for heat expansion.
    7. 7
      Place packets, sealed side down, on grill; cover.
    8. 8
      Cook with medium heat 10 minutes.
    9. 9
      Turn packets over; cook covered 15 to 18 minutes longer or until thermometer inserted in center of patties reads 160 degrees and vegetables are tender.
    10. 10
      To serve, carefully open packets to allow steam to escape.
    11. 11
      Stir to mix in cheese sauce.

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    Ratings & Reviews:

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    Nutritional Facts for Burger Veggie Packets

    Serving Size: 1 (494 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 460.6
     
    Calories from Fat 169
    36%
    Total Fat 18.8 g
    28%
    Saturated Fat 7.0 g
    35%
    Cholesterol 77.1 mg
    25%
    Sodium 162.0 mg
    6%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 8.0 g
    32%
    Sugars 2.2 g
    9%
    Protein 30.2 g
    60%

    The following items or measurements are not included:

    seasoning salt

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