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These were fabulous! Served with cheddar, sweet onion slice, and lettuce on whole wheat hamburger buns.

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NanaD January 17, 2005

Fabulous! The texture of the burger is courser than bought hamburger but man does that fresh flavor come through. I added a slice of sweet onion, drizzled 1 tsp Worchestershire sauce on the burger while it cooked and topped it with 1 1/2 tsp horseradish. I used white and regular aged cheddar and served it on a Foccacia bread along with a small salad & grilled mushrooms. It can't get much better than this. It is amazing the difference in flavor from this fresh ground quality meat. Thanks Chrismas Carol for a super burger.

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Bergy December 04, 2004

I have made these burgers before, and let me tell you somethin...they are just darn good! I grilled some onion to top mine with and it just rearly blew me away. It is amazing how the quality of ingredients you use changes the end result of a dish so much. Thanks for posting, keep up the good work!

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MizEmerilLagasse September 21, 2004
Burger of the Gods